Sale!
Bacon Rashers – Case
$102.00
Our rashers are cured from traditional spices and cures. These extra lean pieces of rashers are an important part of a traditional Irish breakfast.
Case: 10 lbs
Description
Product Information & Preparation Instructions
On the Stove
Place the bacon in a single layer on a pre heated lightly greased skillet
Cook on a medium heat
Cooking time: 7-9 mins or to the desired crispness
On the Grill or Broiled
Place bacon on a baking sheet under pre-heated grill or broiler
Cooking time: 7-9 mins or to the desired crispness
2 reviews for Bacon Rashers – Case
Add a review
Elizabeth Rushing –
After a trip to Ireland my friends and I wanted to continue eating the Irish bacon we loved . Your bacon hit the spot. Tasted just like Ireland.
Kathlene Simmons –
Thank you so much for these wonderful comments! We are glad that you are reminded of your fun trip with our food!
Emma Greengrass –
Delish, tastes the same as the bacon I get back home in Scotland!
Kathlene Simmons –
Thank you so much! Glad that it takes like the bacon you enjoy in your homeland of Scotland!