Jumbo (Bangers) Sausage – Food Service Case
Larger than the Traditional Irish Sausage these tasty jumbo sausages make for a hearty meal breakfast lunch or dinner.
This food service box is perfect for a restaurant or if you’re hosting a party. These products are not individually packaged.
Case: 10 lbs
Product Information & Preparation Instructions
On the Stove
Place the breakfast sausage in a pre-heated skillet with cooking oil or butter.
Keep turning the sausages until golden brown on all sides.
Approximate cooking time | 5 minutes
On the Grill
*Our recommendation is to poach them first. By covering the sausages in cold water on the stove top and slowly bringing them up to 150°F in their water bath, you can get them cooked perfectly evenly from edge to edge on the grill.
Grill slowly on the warm side of a grill and then transfer to a hotter side to give them the crisp, charred outside.
You may find that even with the par-poaching technique, a minimal amount of ripping will occur on the skin when you transfer it. This is ok since the interior of the sausage is already cooked and the protein matrix is holding the fat and other juices in place.