Our rashers are cured from traditional spices and cures. These extra lean pieces of rashers are an important part of a traditional Irish breakfast.

Every meal that contains Tommy Moloney’s smoked salmon is a must-try in your kitchen.

Tommy Moloney’s Sweet Italian Sausage is seasoned to perfection with sweet basil and other spices to provide a unique flavor that the whole family will enjoy.

Tommy Moloney’s sausage meat is made from pork and mixed with original seasoning from Ireland.

Every Tommy Moloney’s sausage will leave you wanting for more.

Tommy Moloney’s smoked Irish salmon comes from the pristine waters off the west coast of Ireland.

Tommy Moloney’s black pudding is a recipe that won over ten national awards in Ireland.

Try this winning combination and use Tommy Moloney’s premium sausages to make Tommy Moloney’s Sausage and Mash with Red Onion Gravy.

This traditional recipe uses Tommy Moloney’s leaner boiling bacon to create a meal that will delight your taste buds.

This is the pork you’ve been hearing about. From our farms in Pennsylvania to your kitchen. Our all natural pork is renowned throughout the United States for its exceptional quality.